Beef and Beef Products
Hardiesmill Ethical Scotch Beef
Most of our business is trade, though we do do a small amount of retail from our butchery and at Kelso farmers' Market, which we like to support (for details please see below). Unfortunately because of the stringent rules we set ourselves in order to maintain consistency, demand is running a wee bit ahead of supply so there is often a waiting-list for certain cuts. It's therefore probably best to call us on +44 (0)1573 410797 or email us at firstname.lastname@example.org
Hardiesmill Charcuterie, such as our Traditional Pastrami and Sweet-Cured Beef, are all made by our sister company: Tombuie Smokehouse.
Tombuie was shortlisted the SCOTLand Food & Drink Excellence Awards 2008 for savoury with our Extra Mature Smoked Cheese and won with our Hardiesmill Medley. We supplied the Orient Express with Smoked Guinea Fowl throughout 2009 and Pastrami in 2010/11/12,.
Our smoked and cured meats for Hardiesmill have been exhibited by the Scottish Government in Brussels at the Taste of Life (Best of Europe) Exhibition and by Scotch Beef at the International Michelin-star cooking competition in Lyon, The Bocuse d'Or in 2009 & 2011. Tombuie Wisps of Scotch Lamb were used by the European Tour at the Ryder Cup In 2014.
Our smoked and cured products are on sale at Tebay Services, Kelso Whole Foods and at Kelso Farmers' Market. Most of our customers are trade, but we do a limited amount of mail order, particularly in the run-up to Christmas, so please call +44 (0)1573 410797 or email email@example.com if you need something for a specific event.
Restaurants and Deli's
We work with a small number of key clients where we know that their standards, passion and ethos match ours. Currently these are:
Archerfield Golf Resort.
Buccleuch Arms Hotel, St. Boswells.
The Castle Hotel, Bamburgh
The Cobbles, Kelso.
The Firebrick Braserie, Lauder.
The Hoebridge Inn, Gattonside.
Just Provisions, Nice.
Kelso Whole Foods, Kelso.
Lord Crewe, Bamburgh.
Main Street Trading, St. Boswells.
Maison Lino, Monaco.
We also make Beef Haggis, in a tradional way: hand made, hand tied & using natural skins. It is available to buy from Tebay/ Westmorland Farm Shop, from our butchery and usually from our stall at Kelso Farmers' Market.